Eat Plants, Be Happy - Caroline Griffiths, Vicki Valsamis

Eat well for yourself and the planet, with this delicious collection of 130 plant-based recipes.We think everyone should eat more plants, and we don't just mean two carrots instead of one - it's about enjoying all the colors of the veggie rainbow. Vegetables too often play second fiddle in a dish, and this book is here to change that. With spiced rhubarb chutney, fennel gratin, and roast sweet potato with miso & ginger caramel, Eat Plants, Be Happy! puts veggies back exactly where they should be:... Zobrazit více