This Is a Book About Rice - Brendan Pang

Bestselling author and MasterChef Australia fave Brendan Pang is back with another game-changer for cooking Asian food at home. The focus this time? Rice. With fried rice to rice bowls to rice paper rolls to rice puddings, Brendan is bringing his Mauritian roots and travels across the continent right to your kitchen. Savor inspired, mouthwatering dishes like…• Singaporean Chili Crab Fried Rice• Crunchy Indian Rice Pakoras• Chinese Char Siu Pork Rice Bowl • Tangy Burmese Tomato Rice Salad• Japanese... Zobrazit více