What's in a Doughnut Hole? - Suki Finn

Does a doughnut hole exist? What makes a sandwich a sandwich? Can the baker, who only bakes for those who don't bake for themselves, bake for herself? Using food to explore classic philosophical puzzles and paradoxes about how we know things, abstract ideas about our world, language and about how we define the truth, this book will get your brain whirring and your stomach grumbling. Suki Finn, a Philosophy Lecturer at Royal Holloway, University of London, serves up plenty of philosophical food for... Zobrazit více